Go Magazine Cover St. Louis Post-Dispatch

'ZZA is equally adept at a classic margherita and fun pie like the STL Summer. There the sophistication of the Rocket...and gold ol' pepperoni and spicy sausage (the Pizza Meat'zza)

The crust...conveys a personality of its own, a light but definite chew and pleasantly bready flavor.

'ZZA is the first fast-casual pizzeria where the crust is more than a ballast for your toppings.

The salads aren't an afterthought.

- Ian Froeb, Restaurant Critic, St. Louis Post-Dispatch